About the London Food Centre
The London Food Centre at London South Bank University is here to help your business thrive. We offer a unique mix of academic expertise, technical and business know-how for food companies that want to innovate and compete.
MOREConsultancy & Technical Advice
Our areas of expertise include:
New product development, recipe reformulation, nutrition, food legislation and labelling, HACCP, process optimisation, Sensory evaluation to name just a few.
As part of London South Bank University, we also have access to a number of complementary areas of support such as:
Packaging and design, energy and carbon reduction, refrigeration
MORETraining and development
The London Food Centre has a training solution to suit everyone in the food and drink industry.
Bespoke training service
Undergraduate /postgraduate degrees
Short courses
News flash
Knowledge Connect
Grants of up to £10,000 available for London based businesses to work with universities...